Eggless Chocolate Cake | How to make Sweet Eggless Cake

Eggless Chocolate Cake - We often like celebrating a birthday or marriage anniversary by cutting the cake. The cake is easily available in markets but homemade cake is more tempting and can be prepared easily. Today we will make eggless chocolate sponge cake. Let’s get started.

What is Eggless Cake

Eggless Chocolate Cake

The cake which is made without using eggs is eggless. The most common type of cake is an egg. cake, but there are many people who prefer eating eggless cakes and vegan. cakes. Eggless are specially made keeping in mind their interest.

1. Can you make a cake mix without eggs?

You can make the cake without using an egg you need to simply add unsweetened apple sauce. It will give a nice and smooth flavor to the cake and also provide moisture to the batter. Apple sauce makes your cake batter denser but this can be a good thing!

2. Does eggless cake taste good?

An egg cake contains eggs and eggless uses some kind of substitutes like yogurt, banana, and powdered milk. An egg cake usually tastes better, has a better texture, and is softer than an eggless cake.

3. Which cake is better egg or eggless?

The cakes with eggs are more fluffy and airy than eggless cakes. Though there is not much of a difference these days with so many egg substitutes available. There is a difference in taste too. ... But if you cannot eat eggs for some reason, the eggless ones are equally tasty.

Eggless Chocolate Cake

4. Why my eggless cake is not fluffy?

To make the eggless cake fluffy you need to add baking powder, baking soda, and vinegar.
...
  • Put the dry ingredients through a fine sieve twice.
  • Make sure that the baking powder isn't too old or hasn't become moistened.
  • When you add the dry and wet ingredients, use the cut and fold method, as it incorporates air into the mix.

5. Does Cool cake contain eggs?

Yes, most of the pastry cake contains eggs. it is used to make fluffy and soften the cake. The flour prevents the egg from curdling.as such different forms of pastries are made with different types of products. The person who does not eat eggs, nowadays there is also a pastry without egg content.

Time

  • Preparation time: 15 min
  • Cook time: 35 mins
  • Total time: 50 min
  • Number of Slices: 12

How can you Bake Eggless Cake

Eggless Chocolate Cake

Ingredients:

For Batter

  • Baking powder - 1 tsp
  • For basting - Butter 
  • For coating - Flour
  • For garnishing - Chocolate chips
  • 200 grams of Refined flour
  • 200 grams of fine-grain Sugar
  • 180 grams of Curd
  • 200 grams of Butter 
  • 7 grams of Baking soda
  • 2 tsp of Vanilla Extract
  • 1 tsp of Cinnamon powder 
  • 30 grams of Cocoa powder 

For Icing

  • 250 grams of Milk Chocolate
  • 250 grams of Cream

Method for making Eggless Chocolate Cake

  • Place the soft butter & sugar in a clean bowl and beat them until the butter is light and fluffy. Add the vanilla extract & yogurt and whisk again. Add cinnamon powder, cocoa powder, baking powder, baking soda, and all-purpose flour.
  • Fold the dough using a spatula mixture. Now brush lightly with butter on the inside of the 9 ″ baking mold.
  • Dust with powdered flour and stir excessively. Drop the batter into the mold. Simply press the filled mold to the counter.
  • Bake the cake in a preheated oven at 180 C for 30-35 minutes. Remove the cake and, after 5 minutes, remove the cake from the mold and go to the wire rack to cool completely.
  • Give the cream a boil in a pan for icing. Add the milk chocolate and remove the pan from the heat. Mix well until all the chocolate has melted. Now pour the chocolate sauce over the cooled cake.
  • Drizzle with some chocolate chips. Slice and serve.

Preparation

1.'Basic Eggless Chocolate Cake' To make an eggless chocolate cake, we will require Firstly, some sugar and one thing you must remember here is the ratio we need to use equal ratios of sugar, all-purpose flour, and sugar (by weight)

2. We will next add in some butter and make a cream from the mixture will whisk it or cream the mixture for approx 3-4 minutes so that butter turns fully and light.

Eggless Chocolate Cake

3. Now add some vanilla extract, some yogurt, and we are again going to whisk the mixture

4. Next, we are going to add some cinnamon powder I am going to flavor this cake with cinnamon add some cacao powder and flour.

5. We need to slowly fold the flour into the whisked mixture look at that nice- light- fluffy!

6. The batter of eggless chocolate cake, if you may require, you can add some chocolate chips to it as well.

Baking Eggless Chocolate Cake

7. Next, we will add some baking powder and baking soda will mix it all well till chocolate batter is ready, look at this- thick We will put the batter aside, and we will take a molded brush the sides of the mold with some butter

8. And next, we are going to add some purpose flour on the edges and rotate it on all sides we are going to put the excess flour back in the container Lightly

9. Bang the mold so that the excess flour comes out and the mold is evenly coated we will pour the cake batter into this mold just lightly this will go into the oven by the time our cake is getting ready

Chocolate Sauce

10. We are going to prepare for the ice for it! Very simple Ganache which means chocolate sauce, we are going to take some cream, give the cream a gentle boil.

11. The cream has come to a boil, Next, we are going to add some chocolate to it after adding the chocolate we are going to turn off the gas flame

12. We'll remove this and mix the chocolate will slowly start melting into the cream and this will become our chocolate sauce Ganache or chocolate sauce is ready.

13. Let's check on our chocolate cake! Look at that! Again, there are cracks on the top of the cake, these are signs that the cake is baked very well!

14. Chocolate cake has cooled down completely and our chocolate sauce is also readyNow, we are going to dress it

15. We need to just pour the chocolate sauce on the top, just place it, and let it trickle down the cake

16. I have some chocolate chips some white and some dark that's it! We will let this cool down a little icing will also set in the meantime

It will take about an hour's time After that, you can slice the cake and serve it!

Eggless Chocolate Cake

We will lift the cake carefully, our basic, 'eggless chocolate cake' is ready!

Keywords: Eggless Chocolate Cake.
Website- Indian-Recipes

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